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Turkish Breakfast
A big part of Turkish culture. Breakfast is a ritual for Turkish people and definitely not just for Sundays. Lots of different flavours essentially gathering around the table.
Turkish black tea is certainly the backbone for Turkish breakfast. Small glasses continuesly filled up one after another. One of the musts is Turkish loaf bread where you can dip into menemen, sucuk and eggs, spread jam, ezme or kaymak and honey. Simit, pogaca, borek and many other pastries are other essentials to decorate the flavours more around Turkish breakfast table.
A big part of Turkish culture. Breakfast is a ritual for Turkish people and definitely not just for Sundays. Lots of different flavours essentially gathering around the table.
