Eker Milk Pudding with Almond - Keskul

Muhallebi is a milk pudding in Turkish cuisine. Sutlac and Keskul / keşkül "Turkish rice pudding (sütlaç)" were some of the dairy desserts being served. In Turkey, back in the old days, there were only shops (muhallebici) serving pudding, which weren’t very big in number. Because these pudding shops were not very common, they were considered as special places for special events. Eker is a very popular brand in Turkey and we are now glad to bring them to our shelves. Afiyet olsun! :)


It does not contain preservatives or additives. You can consume with your loved ones with peace of mind.

Ingredients
Pasteurized cow's milk, sugar, rice flour, milk cream, almond powder, flavoring (vanilla), coloring (beta carotene E 160 a).

Store
3-8 °C

Allergen Information
Pasteurized cow's milk, milk cream, almond powder

Nutrıents		100 g/ml
Carbohydrates (g)		22.0
Saturated fat (g)		3.9
Energy (kcal)		159.0
Sugar (g)		18.0
Salt (g)		0.0
Energy (kJ)		664.0
Fat (g)		5.9
Protein (g)		4.1