Seyidoğlu peach jam is produced under completely hygienic conditions without human touch. Sorted, cleaned frozen fruits are cooked in closed system vacuum cooking vessels by preserving the color and aroma of the fruit, and without increasing the HMF (Hydroxymethyl furfural) ratio, with all necessary tests and measurements. It is transported to filling units by pipe system without human touch. Vacuum is created in the jars by hermetic filling. Thus, it preserves its freshness and taste throughout its shelf life as on the first day. The Seyidoğlu family, which is very rich in jam varieties, offers you the secret of jam recipes as quality and love. You can consume our jams prepared with love as in the home-style cherry jam recipe with peace of mind.