Yayla - Su Boregi - Pastry Sheets with Spinach Filling - Ispanakli

£9.39
£10.99
700g
100% Handmade - One of the most commonly consumed Turkish borek is of course "Su Boregi" (Water Borek said in Turkish).
Can be served for 4 People
Ready to eat! - Best served warm
£9.39
£10.99

Turkish Porter - Su Böreği: A Savory Delight of Filo Pastry and Spinach

Welcome to Turkish Porter, your trusted source for authentic Turkish pastries. We proudly present Su Böreği, a delectable pastry that combines the flakiness of filo dough with a delightful filling of spinach. Savor the unique blend of textures and flavors in our Su Böreği, a true delicacy hailing from the culinary traditions of Turkey.

Su Böreği: A Taste of Turkish Culinary Excellence

Su Böreği, also known as "water börek," is a beloved pastry in Turkish cuisine. Our Su Böreği is crafted with care, featuring layers of delicate filo pastry filled with a generous portion of spinach. The result is a harmonious fusion of crispy pastry and the earthy goodness of spinach.

Su Böreği Around the World

While Su Böreği is primarily associated with Turkish cuisine, similar pastries with their own unique names can be found in other countries:

  • Greece: Spanakopita
  • Armenia: Byorek
  • Bosnia and Herzegovina: Zeljanica
  • Israel: Burekas

Discover the Versatility of Su Böreği

Su Böreği is a versatile pastry that finds its place in various cuisines worldwide. Here are some examples of how Su Böreği is enjoyed:

  • Turkish Cuisine: In Turkey, Su Böreği is commonly served as a breakfast or brunch dish. It is enjoyed on its own, accompanied by a side of fresh yogurt, or as part of a mezze platter.
  • Greek Cuisine: Spanakopita, the Greek version of Su Böreği, is a popular pastry filled with spinach and feta cheese. It is often enjoyed as an appetizer or part of a Mediterranean-style meal.
  • Armenian Cuisine: Byorek, similar to Su Böreği, is a traditional Armenian pastry filled with spinach, cheese, or meat. It is savored as a flavorful snack or light meal.
  • Bosnian Cuisine: Zeljanica, reminiscent of Su Böreği, is a beloved pastry in Bosnia and Herzegovina. It features layers of filo pastry filled with spinach and cheese, offering a delightful combination of textures and flavors.
  • Israeli Cuisine: Burekas, a cherished pastry in Israeli cuisine, can be filled with various ingredients, including spinach. It is enjoyed as a popular street food or as a delightful snack.

At Turkish Porter, we take pride in bringing you the authentic flavors of Turkey through our Su Böreği. Indulge in the culinary excellence of this delightful pastry, made with passion and care. Immerse yourself in the cultural richness of Turkey with every bite of our Su Böreği, a true gastronomic treasure.

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