Yayla Salami with blackpeppers - Karabiberli Salam Fume

Ingredients:
Beef (55%), turkey (44%), beef fat, Casing (7%): pepper, beef gelatine, iodized nitrite curing salt: (iodinated salt, preservative: E 250), spices, glucose syrup, beetroot powder, anti-oxidant: ascorbic acid, sodium ascorbate, spiceextracts, smoke.

Average nutrition value per 100g