İzmir Tulum Cheese is one of the most popular and delicious cheese varieties of our country. It is also known as Yörük cheese or İzmir Tulum. One of the first brands that come to mind when Izmir Tulum Cheese is mentioned is the Muratbey brand. Izmir Tulum, which is among the most delicious cheeses of our country; It dissolves in the mouth, has a semi-hard structure and is a porous cheese. Izmir Tulum Cheese; It is prepared with first class natural shirden yeast. It is packaged after maturing for at least 6 months.
Average Quantity per 100g RA* per 100g Energy 1501 kcal /362 kJ 18% Fat 29.5 g 42% Saturated Fat 23.0 g 100% Carbs 0.1 g 0.0% Sugars 0.0 g 0% Protein 23.9 g 48% Salt 2.8 g 47%