What is İçli köfte?
In Syria and Lebanon this delicious food called "Kibbeh" "kıbbeh" or Kubba. It is a signaturer dish of the Levantine Cuisine which is also very popular in South America...
They look like Spanish croquettes and simply made with boulghour / bulgur shell and stuffed with ground meat with spices. It is also popularr adding nuts like Walnut, Pine nut inside the mix.
They come in different sizes, shapes and can be fried, boiled or baked, served with a variety of sauces.
Fine bulgour, potatoes, flour, tomato paste, pepper paste, salt, vegetable oil, lentils, onion, walnuts, black pepper, cumin.