for 100g finished product: 50g beef, 40g turkey meat, 10g beef meat, 5g chicken meat, table salt, spices and spice extracts, maltodextrin, colouring food (beetroot juice concentrate, glucose syrup, dextrose, stabiliser (diphosphates), preservative (sodium nitrite, potassium sorbate*), antioxidant (sodium ascorbate), ripening cultures, smoke. *For surface treatment.