About Eti
Eti has always been a leading innovator in providing better products to the public. Eti was the creator of Turkey’s first digestive biscuits, ready-made toast, gluten-free biscuits and moist cake. The company has carried out numerous social responsibility projects in the local community throughout its history. From a company of 20 employees in 1962, Eti has grown into one of Turkey’s largest food producers, exporting nearly 300 products under 45 brand names around the world.