Village Bread - Koy Ekmegi (Cyprus Bread)

£2.59
each
Daily fresh and all handmade
No Additives or conservatives
£2.59

Bread (ekmek) is an extremely special part of the Turkish meal. It  therefore eaten daily, including in the form of pide (Turkish bread or small rolls), simit (sesame rings), yufka, lavas and durum. Bread deserves respect and is certainly not wasted.

Ingredients
White bread flour, water, salt, fresh yeast

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